My wife prepared a home-made burger yesterday. I just thought it would be a plain burger. But not, it had cheese, butter and mayonnaise in it. I had a second thought of eating it because of the dairy products, which is part of the “to be avoided foods” in the food list that I have.
However, part of me wanted to eat, to test how my system would react with dairy products; cheese, butter and mayonnaise .
And so I ate.
I felt the cheese when I took my first bite. So, I opened the bun and saw an uneven slice of about 1/4″ x 2″ x 4″ cheese and the mayonnaise dripping on the side. Then I thought, “this must be good dairy test”.
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